Production Process of Teh Botol Sosro in TetraPack

Teh Botol Sosro is made from extract of Jasmine Tea, filtered and mixed with
sugar syrup obtained by dissolving refined sugar and is equally refreshing whether it may be in a bottle or tetra pack.

source:http://blog.efahmi.info/

However,the production process is basically the similar to as that of Teh Botol Sosro in glass bottles. The difference lies in the sterilization process of liquid tea (from buffer / mixing tank) and the sterilization process of the tetra paper, as follows:

    1. Ultra High Temperature / UHT
        In this process the liquid tea is heated to 141° C for 3 seconds, and cooled down to 35°      
        before filling.

    2. Tetra Paper Sterilization
        The tetra paper is sterilized in the filling machine, which at the same forms the tetra paper into  the 
        desired shapes, such as rectangular shape.



You may want to watch this short clip, however, its in Bahasa Indonesia and translation is still in progress but we just can't wait to share it with you!